Star Kay Chocolate Extract


Star Kay Chocolate Extract #18

Ingredients: Water, Non-GMO Alcohol, Chocolate Extractives

Basic Usage Level and starting point for mildly flavored liquid or batter

1 teaspoon Chocolate Extract #18         |   2 cups or 1 lb

5 milliliters Chocolate Extract #18    | 500 ml or 500 g

Out of stock



Often imitated, never duplicated. This unique enhancer is used in products ranging from top-selling beverages to championship winning cakes, known in the flavor world as simply the best. Chocolate extract is used to enhance chocolate notes in white and milk chocolate recipes and to intensify dark chocolate flavor in French Macarons, cakes, pastries, ice cream and beverages. For over a century Pure Chocolate Extract #18 has been the secret ingredient to many of the foods and beverages Americans know and love.


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