FOODSERVICE

Angel Bake’s French Macaron and Swiss Buttercream mixes are perfect for bakers, restaurants, cafes, and caterers. Our professional-grade formulations deliver consistently high-quality results with market-approved flavor and appearance.

RETAIL

Fans of home baking love Angel Bake mixes. It is now a simple task to create your own macaron creations and delicious buttercream frosting. Our retail products simplify the baking of pro-level treats while maintaining traditional taste and ingredients.

QUALITY

At Angel Bake, we take pride in using the highest quality ingredients in the industry. Our products are gluten-free, non-GMO, and contain no chemical preservatives. Angel Bake has carefully fine-tuned both ingredients and process to ensure your success.

BAKING MIXES

SILICONE BAKING MATS

Angel Bake Macaron Baking Mat

Powdered Food Coloring

Angel Bake Macaron Baking Mat

What Customers Are Saying

Featured Blogs

Making Of The Angel Bake Bulgarian Rose Extract

Location: Rose Valley of Bulgaria. Flowers are handpicked and processed daily. It takes 20 kilos of rose petals to make 1 gram of rose oil we use to make the best rose extract in the world. It just doesn't get any better...

Introducing Lemon, Orange and Peppermint

Announcing the availability of our pure 5 fold lemon and orange extracts. Our pure peppermint extract is made of Oregon's Willamette Valley grown peppermint. It is double rectified to remove any off notes and non peppermint components to produce a fresh minty flavor....

The Angel Bake Macaron Anatomy

The Angel Bake Macaron Anatomy

Baking perfect French Macarons can be pretty daunting, time-consuming, and messy. The internet is loaded with recipes and advice on how to bake Macarons.  Yet, the truth is that success can be and is somewhat elusive.  It is easy to get different outcomes following...

Customers Love Macarons

Customers Love Macarons

Customers Love Macarons. Adding French Macarons to your menu has never been easier. Wow your customers with this delightful French dessert.

Let’s Bake Macarons

Watch this video to learn how to bake perfect French macarons. Tips for success: measure water amount and temperature closely. Preheat oven well (set to 300 ºF and back off to 280 ºF after loading trays). That is all there is to it. So...