Immerse yourself in the deep, rich essence of our Pure Chocolate Extract, a testament to uncompromising quality. Crafted to the highest standards, this extract is gluten-free, vegan, and naturally sugar-free. It’s 100% natural and non-GMO, making it a guilt-free addition to your pantry. This unique enhancer is used in products ranging from top-selling beverages to championship-winning cakes, known in the flavor world as simply the best. Chocolate extract is used to enhance chocolate notes in white and milk chocolate recipes and to intensify dark chocolate flavor in French Macarons, cakes, pastries, ice cream, and beverages. For over a century, Pure Chocolate Extract #18 has been the secret ingredient to many foods and beverages Americans know and love.
Quality You Can Trust:
- No Added Sugar
- 100% Natural
A Versatile Culinary Marvel: Our Chocolate Extract is a must-have for both bakers and mixologists, infusing your creations with a rich, authentic chocolate flavor.
In Mixology: From classic cocktails to innovative concoctions, our Pure Chocolate Extract adds depth and character to your drinks. It’s a versatile ingredient for mixologists aiming to craft indulgent chocolate-inspired beverages.
In Baking: Unleash your culinary creativity with our extract. From decadent cakes to heavenly cookies, it transforms your baked goods with a profound and authentic chocolate essence. The subtle bitterness, reminiscent of almond skins, adds complexity to your recipes.