Macaron Mix for Foodservice
With our expertly formulated mix you are assured a great result.
Just add water, whip, pipe and bake.
Perfectly simple!
Buttercream Mix for Foodservice
Reliably great frosting is now yours.
Just add water & butter, whip, and spread.
Simply perfect!
Pure Extracts for Foodservice
Incredible flavor, incredibly versatile—
baking, mixology, café drinks & more.
True Flavor Guaranteed!
Angel Bake Bulk Macaron Detailed Instructions
Angel Bake French Macaron Baking Mix Detailed Instructions Product Description Angel Bake™ French Macaron Baking Mix Single Step All-in French Macaron Baking Mix. Product Specifications Ingredients: Sugar, Almond Flour, Egg Whites, Rice Starch,...
Low-Calorie Flavored Syrup Recipe Using Pure Extracts
Choosing low-calorie syrups over traditional sugary syrups offers a way to reduce calories in your recipes. Low-calorie syrups made with alternative sweeteners are perfect for keto, low-carb, or diabetic-friendly recipes. With the addition of pure extracts, you can...
Saena receives Kosher Certification from Oregon Kosher
We are delighted to announce that Saena has successfully completed a rigorous audit by the Oregon Kosher Agency and received official Kosher certification for our manufacturing facility and select products. This certification highlights our continued commitment to...
Pure Extracts vs. Flavored Syrups: A Smarter Choice for Professionals
For chefs, bakers, baristas, and beverage developers, flavored syrups and concentrated flavors solve different formulation problems. Syrups combine flavor, sweetness, water, and viscosity in one ingredient. Unsweetened flavor concentrates let the formulator...
Pure Extracts vs. Fresh and Dried Botanicals: The Smart Choice for Professional Kitchens
Explore the advantages of pure extracts compared to fresh and dried botanicals
How to Use and Declare Angel Bake Extracts in Your Recipes
At Saena Baking Co., precision matters in both flavor use and ingredient declaration. The following dosage ranges are Angel Bake starting recommendations. Adjust them for the individual flavor, recipe, process, and desired sensory result. How Much Culinary Aromatics...